Cassia

It’s good for the environment, and it’s good for you.

Cassia

Overview

Premium Cassia – Aromatic & Bold Cinnamon Substitute
Base Global and Co offers premium-quality Cassia (Cinnamomum cassia), a popular spice known for its warm, intense flavor and deep aroma. Often used as a substitute for true cinnamon, cassia is widely used in baking, spice blends, savory dishes, and herbal remedies. Our cassia is responsibly sourced from certified farms in India and processed with care to retain its natural oils and potency—making it ideal for bulk buyers, food brands, and exporters.

Key Benefits

  • Strong, bold flavor ideal for culinary and medicinal uses

  • Rich in cinnamaldehyde—supports digestion and blood sugar balance

  • Commonly used in spice mixes, desserts, curries, and teas

  • Available in sticks, chips, or powder form

  • Hygienically packed for maximum aroma retention and shelf stability

Product Specifications

Feature Details
Product Name Cassia (Cinnamomum cassia)
Form Whole Sticks, Broken Chips, or Powder
Origin India
Appearance Reddish-brown bark/sticks or fine brown powder
Packaging 500g / 1kg / 5kg / 25kg food-grade moisture-proof bags
Shelf Life 18–24 months
Usage Culinary, baking, spice blends, health supplements
Certifications ISO, FSSAI, APEDA, Organic (as applicable)

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