Dehydrated Garlic – Strong Aroma, Long Shelf Life
Base Global and Co supplies Dehydrated Garlic made from premium-grade fresh garlic cloves. Through careful dehydration, we preserve its natural flavor, pungency, and antimicrobial properties—making it a convenient, shelf-stable substitute for fresh garlic. Perfect for use in seasonings, instant foods, spice blends, and processed foods.
Intense flavor and aroma without the moisture
Ideal for spice blends, sauces, pickles, and ready meals
Extended shelf life and easy storage
Reduces prep time with consistent flavor in every batch
Hygienically processed and export-quality
| Feature | Details |
|---|---|
| Product Name | Dehydrated Garlic |
| Form | Flakes, Minced, Granules, or Powder |
| Origin | India |
| Appearance | Off-white to pale yellow dried garlic |
| Packaging | 250g / 1kg / 5kg / 25kg food-grade moisture-proof bags |
| Shelf Life | 12–24 months |
| Usage | Spice mixes, snacks, sauces, processed foods |
| Certifications | ISO, FSSAI, APEDA, Organic (as applicable) |
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