Split Black Gram Lentils (Urad Dal) – A Staple in Indian Cuisine
Base Global and Co brings you premium Split Black Gram Lentils (Urad Dal), carefully processed and packaged for international markets. Widely used across South Asian kitchens, urad dal is prized for its rich taste, high protein content, and versatility in both savory and fermented dishes. Our lentils are machine-cleaned, uniformly split, and packed to retain freshness and nutrition.
Rich in protein, iron, and essential minerals
Supports digestive health and energy levels
Used in dosas, idlis, dals, and fritters
Naturally dried and split for faster cooking
Free from chemicals, preservatives, and additives
| Feature | Details |
|---|---|
| Product Name | Split Black Gram Lentils (Urad Dal) |
| Form | Split lentils without skin |
| Origin | India |
| Appearance | Off-white split lentils |
| Packaging | 1kg / 5kg / 25kg food-grade export packaging |
| Shelf Life | 18–24 months |
| Usage | South Indian dishes, lentil curries, snacks |
| Certifications | FSSAI, APEDA, ISO, Organic (as applicable) |
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